We make it easy to enjoy local food

There are a lot of people who'd like to eat local food but who simply don't have time to prepare it. So we grow vegetables on our 11-acre farm and prepare weekly meals in a commercial kitchen for a group of subscribers near Saratoga Springs, NY. It's like a CSA, only instead of a box of vegetables, you get lasagna. Or gumbo. Or Indian eggplant. Whatever's freshest that week.

We also deliver GO Bags of freshly harvested vegetables to offices where five or more employees generally buy a bag each week. No subscription is required.

Recent News

Big changes ahead for 2014

December 17th, 2013

We’re used to change at 9 Miles East Farm, and 2014 is no exception. We’ve got a huge new Haygrove three-season high tunnel covering more than half an acre, and the vegetables we grow in the tunnel will be prepared … Read More »

Fall 2013 season sold out

September 8th, 2013

The sold-out fall meal delivery season started Sunday, Sept. 8, and ran through Oct. 27. The first fall entree was gumbo, a northern twist on a southern classic. We love the full flavor of mahogany roux made with our own … Read More »

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