Menu for Feb. 7-13

GO Bags: Hibernating. Back in the spring.

GO Boxes:

• Athens Greek-style GO Box (vegetarian, chicken, Paleo)

• Casbah Moroccan-style GO Box (vegetarian, chicken, Paleo)

• Valencia Spanish-style GO Box (vegetarian, chicken, Paleo)

Dinner to GO and soups:

• Pozole rojo Vermont pork shoulder stew, organic veg, side of whole-grain basmati rice

• Organic Southwestern black bean and bacon soup

• Tuscan white bean stew (sausage or vegetarian), side of stone-ground polenta

Seasons pizza special (local delivery only):

• Mushroom duxelles with fresh thyme
  
  Get yours at www.pizzadelivery.farm