Menu for Sept. 17 - 23
Gordon Sacks
GO Bags: Natascha potatoes, melon, 2 heads gypsy broccoli, 2 red knight/paladin bell peppers, mixed tomatoes, Red sails, Batavian & buttercrunch lettuce, fresh rosemary.
GO Boxes:
Bistro French-style GO Boxes (vegetarian, chicken, Paleo)
Lotus Vietnamese-style GO Boxes (vegetarian, chicken, Paleo)
Tel Aviv Middle Eastern-style GO Boxes (vegetarian, chicken, Paleo)
Dinner to GO and soups:
- Chili with grass-fed beef and roasted butternut squash over whole-grain rice
- Pozole Rojo Mexican pork shoulder stew
- Carrot Ginger soup
- Southwestern vegetable soup
Seasons pizza special (local delivery only): Mushroom Duxelles. It's a flavorbomb made with sauteed mushrooms and onions. Not a pretty pizza but great flavor.
Pop-Up at Saratoga Apple Friday and Saturday nights: Take advantage of summer weather to enjoy classic ratatouille in a comfortable setting out at Saratoga Apple. Come see why this simple dish shines when made with very high-quality ingredients.